This recipe is for a large, 9 inch Victoria sponge, just the size when you need enough for 12 people. If you want tiered cakes we would recommend a Maderia cake mix. Preheat oven to 350º F and line two 8-inch round cake pans with parchment paper, then lightly grease with non-stick spray. 12" Square Victoria Sandwich Cake. Get the jam out of the fridge, if that's where you're keeping it, well before it's needed. When putting the cake together, as it's a large sponge, it can be fragile. I have been asked to make my brothers birthday cake. https://www.theimprovingcook.com/2019/02/large-victoria-sponge-cake.html This cake serves between 6-8 people, so you know you’ll have a slice for everyone if you have people coming round for a … 8” Whole cake Approx 45 mins to 1hour or 2 cakes 20 to 25 mins. Bake for 30-35 mins or until a knife comes out clean. Above it, we pipe small kisses of the strawberry puree then pipe kisses of the buttercream above the puree. Bake in center of oven 8-10 minutes or until top is lightly browned and center springs back when touched. Divide the batter into the prepared pans and smooth the top. Garlic Chicken and Leek Potato Bake- a creamy, delicious garlic, chicken and leek bake with peas and potatoes layered over the top. 12” Whole cake Approx 1 hr 15 to 1hr 30 mins or 2 cakes 30 to 35 mins. Top Tips for Making a Large Victoria Sponge. Preheat the oven to 180C (375F, gas mark 4) 2. Hope this helps. It bakes perfectly for an hour. This chart helps down and upscale cake recipe quantities and assumes that the recipe you are using is the most common size/shape, which is an 8 inch (20cm) round cake and 3 inch (7.5cm) deep. I would like to receive the latest videos direct to my inbox. It's just the right kind of recipe to feed a family on a chilly evening- It does not disappoint! It has become the quintessential round cake that every English homemaker has had in her repertoire from the time of its royal debut, both the original and, in the decades since, countless versions and incarnations. Ingredients. There's also a tbsp of baking powder in the recipe I use. 1lb 4oz Butter. 1. A recipe and instructions for making a 12 inch round madeira cake. Then gently allow it to cover the bottom sponge, starting from one side, lowering it until it's covering the whole bottom sponge. This Victoria sponge recipe is a traditional bake that everyone loves. We bake the sponge in quarter sheet pans and slice it into thin rectangles. If you use social media, remember to share your #royalbakes ! 12 inch Square Victoria Sponge cake (6 Posts) Add message | Report. In England, you will find this well-risen, sugar-dusted layer cake in every coffee shop, café, and bakery you walk into. Preheat oven to 180°C/350°F/Gas 4. Salmon and Broccoli Potato Bake- salmon, broccoli and peas in a cheesy sauce and topped off with sliced potatoes. For the cake. If you're not happy working figures out you may find the cakeometre easier to use than the ready reckoner. Serves 8-10. Preparation Time 15 mins; Cooking Time 35 mins; Serves 12; Difficulty Easy; Ingredients. 0 0. whetsell. Learn how to make this awesome Victoria Sponge Cake with with Series 9's Ruby Bhogal. Make sure the bottom sponge is securely on the plate or cake stand you want it to be on. https://www.thespruceeats.com/victoria-sponge-cake-recipe-434876 2. I regularly make these size cakes and they never fail, one tip though watch your cooking time, all ovens are different. 0 0? This recipe of Victoria Sponge is the perfect combination of all the tropical and summery goodness this season has to provide. Please let me know if you need more information or if you need help. Slide the top sponge onto another plate, and tip it, holding your hand on the underside so it doesn't flop. Gas 3 approx 1 hour. This Victoria sandwich recipe is a simple sponge made with the easy all-in-one method. When I was a child I loved the birthday cakes my mum made and decorated for me. You might want to serve it with some more greens on the side for bonus veg content. We place one rectangle of the sponge on the plate, in the lower third. 1 hour. 31 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Bake a cake for an afternoon tea or coffee morning. Slowly mix in the remaining flour until fully combined. A Victoria Sponge was the favorite sponge cake of Queen Victoria, and has since become a tried-and-true recipe for tea-time sponge cakes. 1. I used 6 eggs weighed them then matched all the dry ingredients and baked at 150 (fan oven) for 1.45. Preheat the oven to 350 degrees F. In a small saucepan, warm the milk and 2 teaspoons of the butter together over medium-low heat. Grease and line two 8 inch cake tins (if you only own one tin, you can bake the sponge and slice in half) Ingredients sponge:-3 eggs … Next, the eggs. Add them one at a time with a tablespoon of the flour, mixing in between each egg. https://www.jamieoliver.com/recipes/fruit-recipes/queen-victoria-sponge Cold jam is very tricky to spread and can tear the sponge. Slide the top sponge onto another plate, and tip it, holding your hand on the underside so it doesn't flop. Jump to Recipe I'm always looking for good recipes to add to my winter comfort food list. I'm having trouble baking a 10 inch Victoria Sponge. https://realfood.tesco.com/recipes/victoria-sponge-cake.html The Victoria Sandwich (named after Queen Victoria) was originally shaped in a long loaf, filled, and cut into fingers or "sandwiches." Heat the oven to 180C/160C Fan/Gas 4 and line two 18cm/7in A 10" needs 1lb 7oz flour, 1lb 5oz butter, 1lb 5oz sugar & 10 eggs. It's a bit of a spin on one of my other favourite winter recipes- Beef Mince Hot Pot , which also features sliced potatoes on the top. This recipe will give you 12, thick slices of cake. Chocolate Sandwich Cake with Whipped Cream Filling, Preheat the oven to 180 (160 fan, gas mark 4). https://realfood.tesco.com/recipes/victoria-sponge-cake.html Broccoli or cabbage goes well. Thanks Victoria sponge is great for a one tiered cake, with multiple layers. With an electric mixer fitted with a wire … Victoria sponge, whipped cream, strawberry jam cake. This recipe is for an 8inch sponge. Print recipe . This recipe makes a 3-layer cake – serves 12-15. Whether you're making this cake for the first time, or looking to perfect your baking technique, a basic (but brilliant) Victoria sponge is a must-have cake recipe to add to your baking repertoire. Find inspiration in our traditional recipes, vegan bakes and healthier sponges. It is meant to be a chess board and to make it I'm using a 12 inch / 30 cm cake tine. Be careful not to over-whip the cream. I would happily eat it in summer with a side salad too. I fell in love with Victoria Sponge on my first trip to England. I use your Victoria sponge recipe all the time 2 eggs 4oz butter, sugar, flour 7” cake tins. I've been struggling to find a recipe and looking through the comments on that post I could not figure out how to scale a recipe up (i'm so awful at maths etc) and I was wondering if you would be able to help me with the quantities for the cake and the buttercream, Thank you so much for taking the time to read my question. This Victoria sponge recipe is a traditional bake that everyone loves. Stop as soon as you see peaks that hold their shape. Skip to the recipe. I'm making my daughter a 10 inc victoria sponge cake for her birthday but can't find the measurements please can you help me out many thanks, A delicious, light vanilla sponge birthday cake recipe. Showing 1 Result(s) Cakes 6 to 12″ in 60 seconds (aka Madeira cake ingredients for different size cake tins) 6 to 12″ in 60 seconds: Madeira cake ingredients I have to say that I have been bowled over by how many questions I have been asked about Madeira cake since I started this blog. Sponge cake recipes. ... December 25, 2020 at 12:34 am. Light vanilla sponge, whipped cream and strawberry jam make it a very safe bet when you're choosing a cake. https://www.jamieoliver.com/recipes/fruit-recipes/queen-victoria-sponge https://www.allrecipes.com/recipe/141783/victoria-sponge-cake Sorry meant to say for a tin beyond a standard 7/8 inch round a victoris sponge type mixture (double sugar/fat/flour to eggs) isn't ideal, a madeira or angel cake mix is better and a genoese even better still, but genoese is harder to make well so don't try it for the first time for a special cake :) Victoria Sponges are generally filled with jam, and are undecorated on the top, but you can serve each piece with a dollop of whipped cream, or shake some powdered sugar over the top if you'd like. Preheat the oven to 180C (375F, gas mark 4) 2. Victoria sponge cake recipes. It will provide pretty generous slices at that number, so you could even squeeze a couple of extra slices out of it, if you need to. https://www.thekitchn.com/classic-victoria-sponge-sandwich-257178 ... My recipe for a 10" square uses 8 eggs and 550g (1 1\4 lbs) self-raising flour, so I would think the larger quantity would work better. In a large bowl, cream together butter and sugar for 2-3 minutes, or until fluffy and lightened in color, then beat in eggs until incorporated. If you want tiered cakes we would recommend a Maderia cake mix. Whether you're making this cake for the first time, or looking to perfect your baking technique, a basic (but brilliant) Victoria sponge is a must-have cake recipe to add to your baking repertoire. https://www.oetker.co.uk/uk-en/recipe/r/chocolate-victoria-sponge-cake Roll cake from short side and let cool seam side down. Then gently allow it to cover the bottom sponge, starting from one side, lowering it until it's covering the whole bottom sponge. 1lb 4oz SR Flour. 12 Inch Square Sponge Cake Recipe. ‘Paul’s moist chocolate cake’ My feed back, Join CakeFlix Business Boot Camp as a Pro Member. Hi I use your Victoria sponge recipe all the time 2 eggs 4oz butter, sugar, flour 7” cake tins. A Royal Victoria Sponge Cake Recipe. When completely cool, spread the jam on the underside of one cake and cream on the underside of the other. Sign up to be first to know when new tutorials are added and LIVE shows! Victoria Sponge Cake. Alan Hogg, from … https://www.goodhousekeeping.com/.../g538923/best-sponge-cake-recipes Grease two 8-inch cake pans and line the bottom with parchment paper. I find it makes the cake far too sweet when paired with the jam. 225g (8 oz) caster sugar. https://www.allrecipes.com/recipe/246591/classic-victoria-sponge-cake 225g (8 oz) self-raising flour, sieved. This version of the bake has chicken pieces and sliced leeks and peas in a garlicky, creamy sauce with sliced potatoes on top. For square cakes, use the round quantities below and deduct 1 inch from the round cake chart, or alternatively, see the cake tin sizes chart above. Ingredients. You're currently on page 1 Page 2 Next; Classic Victoria sandwich recipe. Measure the butter, sugar, eggs, flour and baking powder into a large bowl and beat until thoroughly blended. I am not affiliated with Slimming World in any way. 10 Eggs. Bake in pre-heated oven at Gas Mark 4 for 25 minutes It bakes perfectly for an hour. 225g (8 oz) Stork tub. Granny’s Victoria sponge . Loosen sides. 10” Whole cake Approx 1 hr to 1 hr 15 mins or 2 cakes 27 to 30 mins. Pre-heat the oven to 180°C/Fan 160°C/Gas 4. I have been asked to make my brothers birthday cake. All the talk of Prince Harry getting engaged to Meghan Markle has prompted me to write this post about making this fabulous wedding cake for my niece, Anna and her new husband, Dave. Victoria Sponge Cake is a British Classic. If you're baking for larger numbers, simply re-run the calculator for a second batch. 7 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Serve a classic Victoria sponge cake at your next afternoon tea or bake sale. Add 1-2tbsp milk to obtain droppping consistency if … I love this Salmon and Broccoli Potato Bake because it tastes really indulgent with its creamy, cheesy sauce but it's also full of peas and broccoli, and of course salmon! The classic Victoria sandwich is always a teatime winner, every bite brings a taste of nostalgia. Grease and line two 8 inch cake tins (if you only own one tin, you can bake the sponge and slice in half) 4 medium eggs. I made this recipe using unsalted butter, but I have made many Victoria Sponge Cakes in the past with margarine, or baking spread, and had brilliant results. ... 12 . Grease and base line two 18-20cm/7-8" sandwich tins. Hi, From the first time I saw this moist, yet fluffy vanilla sponge cake filled with cream and jam, I knew it was love. If you need more information please post again. Mix the ingredients into cake batter and split evenly between two 9 inch cake tins. If they can include some healthy elements, then so much the better. Stop as soon as you see peaks that hold their shape. 5 years ago. It is meant to be a chess board and to make it I'm using a 12 inch / 30 cm cake tine. A 12" needs 1lb 12oz flour, 1lb 10oz butter, 1lb 10oz sugar & 13 eggs. The classic Victoria sandwich is always a teatime winner, every bite brings a taste of nostalgia. Home cooks go wild as three-ingredient sponge cake you can make in the slow cooker becomes the latest viral lockdown trend. Sponge cake recipes; This competition is now closed. Filling/Decor – … http://www.cakeflix.com/blog/how-to-work-out-what-size-cake-tin-to-use. A real winter warmer for family meals. 189 ratings 4.7 out of 5 star rating. This recipe is for an 8inch sponge. Victoria Sponge Cake The key to a fluffy Victoria Sponge is to use equal quantities of flour, sugar and margarine, plus eggs and baking powder in the batter. Beautifully simple, light and delicious, a freshly made Victoria sponge is guaranteed to delight any guests you might be welcoming over the weekend. Jump to Recipe We have been enjoying Salmon and Broccoli Potato Bake so much during the cold weather that I was keen to come up with a bit of a spin on the recipe.This garlic chicken and leek potato bake is the happy result of that effort. Lv 4. Get the jam out of the fridge, if that's where you're keeping it, well before it's needed. Have a lovely day , Any Victoria sponge cake recipe can be used. His favourite is victoria sponge and I came across an old question of yours about a Record player cake (which sounds fantastic). Quick and simple to make and perfect for decorating to make a birthday really special. Please Xxx Divide the cake mix between the two cake tins and smooth Place on the middle shelf of the oven and bake for approximately 20 minutes, until the cake … Carefully remove parchment from bottom of cake. Hi . Ingredients. Every, single year (except one), my husband requests Victoria Sponge cake for his birthday. Divide the mixture between two greased/lined 9 inch cake tins and smooth until even. I always use Stork as I find it very easy to use because it’s so soft straight from the fridge. Cold jam is very tricky to spread and can tear the sponge. Totally delicious and perfect for a wedding cake. See the calculator here: oh and thank you so much with this site my cake decor looks so much better now, Mrs Jones' vanilla cake recipe is pre loaded on the site's cake recipe calculator. Recipe easily halved for a two layer cake! All you have to do is select it using the down arrow and then fill in the ingredients grid to get the required scaled recipe . I mean if you check out my first post on it there are over 200 comments! When you want to bake an all time classic cake, you need the perfect Victoria sponge recipe to hand. In a large bowl, beat all the We have recipes including a classic Victoria sandwich, chocolate sponge, Bakewell and lemon drizzle cake. Method. Cook at 180 degrees (fan) for the following times: (All depending on your individual ovens.) Top Tips Put any leftover slices of potato onto a baking tray and spray them with oil. Palace Pastry Chef 's are delighted to share this traditional recipe the following:... 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Batter and split evenly between two 9 inch cake tins pipe small kisses of the buttercream above puree! Coffee shop, café, and the cupcakes and fairy cakes make up to 40 servings and!

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